Located in Sausalito, CA
Pay: $27.57 per hour
Job Full Description
Job Title: Pastry Chef (Temporary 6 to 8 weeks at fulltime)
Schedule: Weekly schedule TBD - most likely afternoons/evenings, 40 hours per week
Pay: $27.57 per hour
Description:
Our client is seeking a skilled and dedicated Pastry Chef to support daily pastry production in conjunction with the Sous Chef(s). This role is responsible for preparing high-quality pastry items while maintaining the highest standards of food quality, sanitation, cleanliness, and professionalism. The ideal candidate will contribute to a positive, respectful kitchen culture and support an exceptional dining experience.
Responsibilities:
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Prepare and execute pastry items according to recipes, quality standards, and service needs
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Maintain a clean, organized, and safe workstation while following all kitchen and health regulations
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Support daily kitchen operations, including mise en place, communication with the team, and opening/closing duties
Qualifications:
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Minimum 2 years of fine dining kitchen experience, including pastry or bakery work
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Ability to perform physical kitchen duties, including lifting up to 50 pounds, and maintain excellent hygiene and professionalism
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Strong communication skills, teamwork mentality, and availability for a demanding full-time schedule
If interested, please call or text our office at 415-472-5400
And/or send your resume and why you’re interested in the position to Jobs.SanRafaelCA@ExpressPros.com
San Rafael, CA
3162
38 Mitchell Boulevard
San Rafael, CA 94903
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