Located in Smyrna, DE
Job Full Description
We are seeking a dedicated Cook to join our client’s team in Kent County. The ideal candidate will bring skill, efficiency, and a passion for food service to ensure meals are prepared and served to the highest standards.
Key Responsibilities
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Plan menus and prepare meals in line with established recipes and dietary guidelines
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Cook food safely and efficiently following sanitary regulations and quality standards
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Assist with tray line setup and distribute meals to designated areas
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Disassemble serving lines and maintain cleanliness of workstations
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Ensure all kitchen tool and equipment are properly cleaned and stored
Qualifications
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Prior experience as a cook in institutional or commercial setting
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Knowledge of food safety and sanitation practices
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Ability to follow recipes and portion guidelines
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Strong teamwork and communication skills
Kent-Sussex, DE
2778
665 South Carter Road
Suite 3
Smyrna, DE 19977
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