KITC1
Located in Baton Rouge, LA
Pay: $16+/HR BOE
Job Full Description
Express Employment is seeking an experienced Kitchen Manager / Grill Cook to join a locally family-owned and operated Soul Food Kitchen. This is a hands-on leadership role for someone who has experience with authentic Southern cooking, takes pride in their craft, and leads with respect, consistency, and accountability.
Primary Responsibilities
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Serve as a hands-on Grill Cook, preparing food to order with speed, accuracy, and attention to detail
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Cook and assemble menu items according to customer specifications and quality standards
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Lead, direct, organize, and support all kitchen staff and daily kitchen operations
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Maintain smooth workflow during service by managing the line and coordinating staff
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Uphold food safety, cleanliness, and consistency across all kitchen stations
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Be open to learning and embracing the kitchen’s established style while helping enhance and improve operations
Qualifications
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Previous experience required as a Grill Cook, Line Cook, and/or Kitchen Manager
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Strong, proven grill cooking experience with the ability to work fast and efficiently
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Hands-on leadership experience in a kitchen environment
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Experience with Southern-style cuisine strongly preferred
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Detail-oriented, dependable, and able to lead by example
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Comfortable cooking on the line while managing kitchen operations
Schedule & Pay
If you’re passionate about real Southern cooking, thrive in a hands-on kitchen role, and want to grow with a family-run business, we’d love to hear from you!
Baton Rouge, LA
2155
3888 South Sherwood Forest Boulevard
Suite J-1
Baton Rouge, LA 70816
Apply Now Email Us