Located in Honolulu, HI
Pay: Up to $85,000
Job Full Description
Food Safety Manager
Honolulu, HI • Full-Time • $75,000–$85,000
Join a leading Hawaiʻi food operation seeking a Food Safety & Compliance Manager to own all food safety programs for a single plant location. This is a one person department reporting directly to the VP, offering high autonomy and meaningful impact.
Why This Opportunity Stands Out
• Full ownership of the food safety & compliance function
• Partner directly with executive leadership
• High autonomy with meaningful operational impact
• Stable company with a long standing presence in Hawaiʻi
• Chance to shape, improve, and modernize programs, documentation, and systems
What You’ll Do
• Maintain and manage all food safety, compliance, and regulatory programs (HACCP, GMP, FDA, USDA).
• Oversee documentation, environmental monitoring, product testing, and audit readiness.
• Lead investigations, corrective actions, and recall procedures.
• Keep supplier files, certifications, and customer compliance documentation current.
• Support Operations, QA, IT, and Customer Support with labeling, specs, and training.
What You Bring
• Prior experience in food processing (seafood experience preferred but not required).
• Strong communication, leadership, and documentation skills; comfortable leading a function independently.
• Preferred: HACCP or Seafood HACCP certification; familiarity with SQF/GFSI, FSMA/PCQI, or similar advanced food safety frameworks.
Apply Today
If you're ready to lead a high impact, independent food safety function and make a real difference in a trusted Hawaiʻi operation, we want to meet you. Call 808 792 7025 or send your resume today!
#HIACC
Pearl City, HI
2414
945 Kamehameha Highway
Suite 5
Pearl City, HI 96782
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