Part-Time Cook or Dishwasher September 2, 2025

Located in Champaign, IL

Pay: $16.00-$18.00

Job Full Description

Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to company standards.

Hours:

• 8am to 4pm or 12pm to 8pm, Saturday to Sunday

Key Responsibilities:

• Provide a high level of customer service and promote a restaurant style dining atmosphere.
• Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
• Responsible for the opening and/or closing of the kitchen.
• Adhere to cleaning schedules as assigned.
• Ensures that all food is received, stored, and prepared according to Company standards.
• Participate in preparing and cooking meals according to established recipes and approved menus.
• Document temperatures of food prior to service, refrigeration and freezer.
• Assist with the transportation and storage of food and supplies.
• Adhere to Quality Enhancement standards and standard food safety practices.
• Assist with preparation and execution of special events, banquets, and theme meals.
• Will attend pre-meal stand up in kitchen prior to meal service.
• May perform other duties as needed and/or assigned.

Qualifications:

• High School Diploma or General Education Degree (GED) preferred.
• Minimum of one (1) year of experience as a cook in a hospitality or healthcare environment preferred
• Food handlers permit as required by state law and/or Company standards preferred.
• Able to read and follow recipes and printed production guides, cleaning schedules, and logs.

Perks of the Job:

• Weekly pay
• Referral bonuses 
• Medical, dental, and vision insurance options

#chamil

Champaign, IL
2513
1001 North Mattis Avenue
Champaign, IL 61821

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