Located in Champaign, IL
Pay: $18 - 25/hr
Job Full Description
We are seeking a Pastry Chef with at least five years of professional experience in pastry or baking. This full-time role offers consistent weekday hours in a structured, team-oriented kitchen environment.
Responsibilities:
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Prepare pastries, desserts, and baked goods from scratch for daily service and special events
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Maintain consistent quality, portioning, and presentation standards
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Adhere to food safety and sanitation procedures
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Collaborate with kitchen staff to meet production timelines
Requirements:
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Minimum 5 years of professional pastry or baking experience
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Strong technical knowledge of ingredients, methods, and presentation
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Reliable, organized, and detail-oriented work habits
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Culinary degree preferred but not required
Compensation & Benefits:
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Competitive hourly pay, based on experience
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Medical, dental, vision, and life insurance
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Weekly pay
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Referral bonus opportunities
#CHAMILST
Champaign, IL
2513
1001 North Mattis Avenue
Champaign, IL 61821
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